Thursday & Friday: 11am-6pm / Saturday & Sunday: 10am-2pm

Brunch To-Go

Salad

  • Garden Salad

    mixed greens, cucumber, carrot, red onion, grape tomato, red wine vinaigrette… add salmon, chicken or n.y. steak – 9

    6
  • Caesar Salad

    romaine, white anchovy, croutons, grana padano, bacon, fried capers, lemon garlic aioli… add salmon, chicken or n.y. steak – 9

    10

Sammies

  • Burger

    6oz. patty, aged cheddar, lettuce, tomato, sliced dill, house sauce on a brioche bun, comes with choices of fries or salad

    12
  • Hot Chicken Pimento

    spicy chicken, pimento cheese, bacon, pickled onion, brioche bun, comes with choices of fries or salad

    13
  • Fo’s Steak

    tenderloin, horseradish, aioli, parm, arugula, radish on ciabatta, comes with choices of fries or salad

    13
  • Cubano

    pork, ham, swiss, pickles, mustard, comes with choices of fries or salad

    12

Desserts

  • Tiramisu

    Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavoured with cocoa

    8

For the Kids

  • Pancakes

    three buttermilk pancakes, served with fresh fruit

    5
  • French Toast

    two pieces of classic french toast, served with fresh fruit

    5
  • ½ Breakfast Classic

    one egg, bacon, served with toast & waffle fries

    6
  • Kids Burger

    4oz. patty, cheese, pickle, ketchup, served with fries

    7

Breakfast

  • Breakfast Classic

    two eggs, choice of pork sausage, bacon or peameal, served with potato hash & toast (can be made gluten-free)

    8
  • Huevos Rancheros

    corn tortillas layered with black beans, monterey jack cheese, green chile sauce, two eggs, pico de gallo, served with potato hash (can be made gluten-free)

    12
  • Seasonal Omelette

    marinated shittake mushroom, asparagus, radish, goat cheese, sprouts, served with potato hash & toast

    12
  • Spanish Pork Omelette

    chorizo, spinach, manchego cheese, arbequina olive relish, served with potato hash & toast

    12
  • Egg White Frittata

    tomato, kalamata olives, fresh capers, sauteed red onion, roasted garlic, served with baby kale and feta salad & potato hash

    12
  • Stuffed French Toast

    brioche stuffed with fresh blueberries, topped with sweet ricotta & dehydrated lime sugar

    13
  • Seasonal French Toast

    strawberry rhubarb, cream cheese, short bread crumble, strawberry vanilla balsamic compote

    13

Drinks

  • Coffee

    bag of coffee specifically roasted for toscana. rich, full bodied, sweet and complex flavour. low acidity, floral aroma, and a bright and soft finish. ground coarse, good for french press

    8
  • Mimosa Kit

    a bottle of hi! prosecco served with a bottle of orange juice

    35